Wednesday, October 31, 2007

Milakai bajji




Ingredients

1.Chilli-5
2.Gram flour-1 cup
3.Rice flour-1/4 cup
4.Chilli powder-2 spoon
5.Baking soda -a pinch
6.salt



Method

Fistly slit the chilli and take off the seeds and keep it aside.Now mix gram flour,rice flour,chilli powder,salt and baking powder and make it into a Thick batter.Now heat oil in a kadai .Dip chilli in the batter and fry in oil.This is a good snacks for rainy season .It is served with coconut chutney.

11 comments:

Sia said...

this recipe needs no itroduction... yum yum...

Asha said...

So good to have this on a cold day like today. Looks yum Priar, wish I could grab some!!:D

Swaroopa said...

looks gr8. thanx for posting. will try urs soon.

remya said...

perfect snack for this winter...like to grab one with my tea...

Rina said...

This is our family fav. I make this most of the time.

Cynthia said...

Can I have one? okay 2.

Kajal said...

In winter........hot chilli bajji with garlic source then feel like heaven my dear..nice dish.:))

Kribha said...

It's my anytime fav. Send some to me priar. I'm craving for a bite right now.

USHA said...

HI Ramya,

Wow!bajji is just amazing.Looks cripsy,just love to have for this cool winter.

priar's, said...

Hi supriya,
yes ur correct ...
thnks for ur sweet comments.

Thanks ashaji...

priar's, said...

Hi swaroopa,
welcome to my kitchen...do visit always and give ur comments:)

Thanks remya...

 
• Digiscrap by Raspberry Road Designs