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Milakai bajji

 Wednesday, October 31, 2007




Ingredients

1.Chilli-5
2.Gram flour-1 cup
3.Rice flour-1/4 cup
4.Chilli powder-2 spoon
5.Baking soda -a pinch
6.salt



Method

Fistly slit the chilli and take off the seeds and keep it aside.Now mix gram flour,rice flour,chilli powder,salt and baking powder and make it into a Thick batter.Now heat oil in a kadai .Dip chilli in the batter and fry in oil.This is a good snacks for rainy season .It is served with coconut chutney.

Posted by Shobana senthilkumar at 6:49 PM

11 comments:

Sia,  November 1, 2007 at 2:28 AM  

this recipe needs no itroduction... yum yum...

FH,  November 1, 2007 at 5:26 AM  

So good to have this on a cold day like today. Looks yum Priar, wish I could grab some!!:D

Unknown,  November 1, 2007 at 8:36 AM  

looks gr8. thanx for posting. will try urs soon.

remya,  November 1, 2007 at 11:01 AM  

perfect snack for this winter...like to grab one with my tea...

Rina,  November 1, 2007 at 11:18 AM  

This is our family fav. I make this most of the time.

Cynthia,  November 1, 2007 at 2:55 PM  

Can I have one? okay 2.

Kajal,  November 1, 2007 at 6:56 PM  

In winter........hot chilli bajji with garlic source then feel like heaven my dear..nice dish.:))

Kribha,  November 2, 2007 at 10:32 AM  

It's my anytime fav. Send some to me priar. I'm craving for a bite right now.

USHA,  November 4, 2007 at 10:37 AM  

HI Ramya,

Wow!bajji is just amazing.Looks cripsy,just love to have for this cool winter.

Shobana senthilkumar,  November 12, 2007 at 4:56 PM  

Hi supriya,
yes ur correct ...
thnks for ur sweet comments.

Thanks ashaji...

Shobana senthilkumar,  November 12, 2007 at 4:57 PM  

Hi swaroopa,
welcome to my kitchen...do visit always and give ur comments:)

Thanks remya...

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