Sweet poli

This is one of favourite sweet and famous sweet in south india.I tried many times but something or the other goes wrong..but this time it turned out perfect.I got some tips from blog friend Viji(vcuisine).



Ingredients

For the pooran:
1.Channa dhal-1 cup
2.Sugar-1 1/4 cup
3.Cardoman-1/2 tsp

For the dough:

1.All purpose flour-1 cup
2.Turmeric powder-1/2 tsp
3.Salt-a pinch
4.Oil-3 tsp

Method

First make a dough out of all purpose flour ,salt ,tumeric powder and oil.Knead the dough well with water.Cover it with wet cloth and keep it aside for 3 hrs.In the mean time soak dhal for 1 hr.In a pressure cooker coook it for 3 whistle.Without adding water grind dhal to a fine paste in a blender.Now in a kadai add this dhal paste and sugar .Stir untill it becomes thick.Now add elachi powder.Let it cool for a while.Make this pooran into lemon size balls.Take little of the maida roll a bit and keep this pooran in the middle and cover.Now roll same like chappathi.In the dosa pan put this poli and cook till its well cooked.Yummy poli's are ready to serve:)