Ingredients
1.Crab-1 lb
2.Onion-1
3.Tomato-1
4.Ginger/garlic paste-2 tsb
5.Pepper-1 tsb
6.Jeera-1 tsb
7.Chilli powder
8.Coconut paste
9.Curry leaves
10.Fennel seeds
Method
Wah crab thoroughly and keep it aside.Now in a kadai add oilwhen hot add fennel seeds.When it spultters add onion.Fry till it turns transparent.Now addtomato and ginger garlic paste.Stir till the raw smell goes.Now add crab and water ,close the lid.Let it cook for some time.Now add crushed pepper jeera powder ,chilli powder.Finally add coconut paste and stir till the oil oozes out.Garnish it with curry leaves.
This is my entry forFishing trip event hosted by Jeena
I like to thank sripriya for passing me the award
Thanks dear for remembering me....
10 comments:
This is my fav. Look good. YUM!. I am also planning to post a crab dish for this event.
Crab..wow looks gud...but I never eaten crab!
I have a suprise waiting for u in my blog. Check out dear.
i have tasted crabs..but nevr prepared at home...looks spicy...theres a surprise for u..check my blog
Wow this is so lovely. I don't often see crab recipes so this is a real treat to read. Fabulous entry thank you. :-)
There is something waiting for u in my blog. Check out.
Crabs,i never tasted them before. curious ...do they taste similar to shrimp?.
nice one,..never tried cookin though//:-)
Wow, I wish I could get hold of crab meat over here... Looks so tempting, I am ready with my plate :-)
Hi Ramya, please could you fix the link on your event entry it does not go to my events page. Thanks, Jeena. :-)
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