Thursday, November 15, 2007

Aval & Rice puttu


Hi Guys,

I’d like to post the recipe, below, for the Power less cooking event hosted by easy crafts. It’s one of my all time faves, it suits well for both Breakfast and evening Tiffin. Hmm....this is an easy and quick dish that doesn’t need any power at all. It’s absolutely eligible for this event.

Aval puttu




Ingredients

1.Aval -1 cup
2.Shredded Coconut-1/4 cup
3.Sugar-5tsp
4.Elachi powder-1/2 tsp

Method

Wash aval twice or thrice and soak it for 5 seconds.Then drain the water completely.Now mix coconut,sugar and elachi powder.

Rice puttu




Ingredients

1.Rice flour-1 cup
2.Sugar-5tsp
3.Elachi powder-1/2 tsp
4.Ghee
5.Shredded coconut-1/4cup


Method

Wet rice flour with a few drops of water and steam it in idly cooker.Then mix it with sugar,coconut and elachi powder.While servingadd a few drops of ghee and serve them hot.

13 comments:

easycrafts said...

Nice entries...thanks.

Kribha said...

Sure ,this is a perfect entry for the event. My hubby prepares this all the time if I ask him for a snack and also during festivals. I've never watched him do this. But I love it. Thanks for your version. Looks very good.

Asha said...

Great entry. I just bought a Puttu Maker, could use the recipe as I have no idea how to cook with it!:)

Sia said...

how cleaver is that... nice entry indeed :)

Happy cook said...

I should start crying, i have not had puttu in a year and a half.
When i am back at home one of the first thing my mom make is puttu and kadalaka curry.

Rina said...

Sena, I love Rice puttu. My GM use to make it. Adding that dash of Coconut just lifts this up. I eat it with Ghee and sugar. Thx for your recipe

remya said...

lovely entry!! mu hubby's fav...i like puttu n channa curry--kerala style combo..hmmm its been an year since i had them...very healthy and easy breakfast....

Lissie said...

nice recipes! i love puttu...

Prema Sundar said...

I usually get store bought puttu packets and then follow the instructions.. No one in my house loves puttu and aval except me..
didnt make it for a long time and after seeing it want to make it soon.

RAKS KITCHEN said...

Thats a very nice entry with that!!!

Shannon said...

Hello Priar,

In the last few months, you may remember receiving an email invitation to become a part of the Foodbuzz Featured Publisher Program. With all the recipe-writing and food photography to be completed, we know emails can easily get lost in the shuffle, so Foodbuzz would like to re-extend our offer of inviting you to be a part of our food blogger network. I would love to send you more details about the program, so if you are interested, please email me at Shannon@foodbuzz.com.

Cheers!

Shannon Eliot
Editorial Assistant, Foodbuzz.com
shannon@foodbuzz.com

Jeena said...

Hi there my name is Jeena and I have started a food recipe forum that I thought you would like to join here Click here for food recipe forum

I would love to see you on there to chat about food and cooking you can talk about anything you like and start your very own topics. :-)
or see my main food recipe website Jeenas food recipe site

Hope to see you soon

Thanks

Jeena x

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